Take a “walk on the wild side” at a 4-course wine dinner that pairs delectable wild game dishes with select Defiance Ridge wines.
• $69 per person (includes gratuity, not tax)
• Reservations required. Please purchase tickets below
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First Course: Venison tenderloin, cherry and tomato jam, mascarpone, arugula and crostini.
Second Course: Roasted quail, bacon onion jam, sweet potato puree, broccolini
Third Course: Wild boar ragout, roasted fennel, tagliatelle
Fourth Course: Spiced apple cinnamon bun bread pudding with vanilla bourbon custard
