Farmhouse Dinner
Jan
23
6:00 PM18:00

Farmhouse Dinner

Inspired by our desire to nurture people through food and wine, each month we host an intimate multi-course dinner in our modern farmhouse tasting room. Our menu is ever-changing in order to optimize the chef’s creativity, reflect seasonality and ensure that you’ll always have a one-of-a-kind dining experience!

  • 5 course Tasting Menu: $72 per person (includes gratuity, not tax)

  • 5 course Tasting Menu with Wine Flight: $96 per person (includes gratuity, not tax)

  • Arrival Time: 6:00 PM

  • Dinner Served: 6:30 PM

  • Limited seating. Reservations and tickets required.

    ***TICKETS AVAILABLE BELOW

MENU

First Course       German Spaetzle Dumpling        pasta dumpling with brown butter herb sauce

*paired with Meadow Wood Sauvignon Blanc

Second Course      French Onion Soup      caramelized onion pearl, beef broth, parmesan & gruyere

*paired with Defiance Ridge Grenache

Third Course        Paella          sautéed rice, branzino, shrimp, scallops, Spanish stock reduction

*paired with Misc. Chardonnay

Fourth Course        Shepherd’s Pie           ground lamb & beef, carrots, peas, twice baked herb mash

*paired with Meadow Wood Red Blend

Dessert Tiramisu chocolate ganache ice cream, kahlua caramel, cookies & mascarpone

*paired with Defiance Ridge Tawny Port

farm.jpg
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Friday Supper + Crush Hour
Jan
25
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Fireside Yoga
Jan
27
9:30 AM09:30

Fireside Yoga

With cooler weather upon us, we’ve moved indoors for our Fireside Yoga series. Yoga instructors Dede Schreiner and Mellisa Scaccia will create a unique themed experience to enhance your physical, mental and spiritual yoga practice. Enjoy a morning of fireside yoga in our pavilion, then cozy up to the fireplace for lunch!

  • 9:30-11:00 Yoga Practice

  • 11:15 Lunch (includes a glass of wine)

  • 12:00 Nature walk on the grounds (optional)

  • $35 per person

  • Reservations required. Please purchase tickets below.

fireside yoga new.jpg
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Bubble Brunch
Jan
27
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Sip, Savor and Shop
Jan
27
1:00 PM13:00

Sip, Savor and Shop

We had so much fun at last month's Sip, Savor and Shop that we're hosting it again! This month, you can do some last minute shopping for those "hard to buy for" gifts or simply have a day of much needed relaxation. Stop in to sip some sensational wines, savor some soul-satisfying food and shop a superb selection of goods from local artisans and vendors. 

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Kevin Babb
Jan
20
1:00 PM13:00

Kevin Babb

His guitar melodies range from simple acoustics to classic rock and roll and his voice tells a
unique brand of story through music. Yet, even with the range and variety that make up the
ingredients for his songs, there’s one thing each one has in common: Kevin takes you to a place where everything makes sense, and once you’re there he aims simply to put a smile on your face.

MUSIC: https://www.kbabb.com/videos

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Bubble Brunch
Jan
20
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Friday Supper + Crush Hour
Jan
18
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Bubble Brunch
Jan
13
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Wild About Wine
Jan
12
6:00 PM18:00

Wild About Wine

Take a “walk on the wild side” at a 4-course wine dinner that pairs delectable wild game dishes with select Defiance Ridge wines.

• $69 per person (includes gratuity, not tax)

• Reservations required. Please purchase tickets below

MENU

First Course: Venison tenderloin, cherry and tomato jam, mascarpone, arugula and crostini.

Second Course: Roasted quail, bacon onion jam, sweet potato puree, broccolini

Third Course: Wild boar ragout, roasted fennel, tagliatelle

Fourth Course: Spiced apple cinnamon bun bread pudding with vanilla bourbon custard

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Friday Supper + Crush Hour
Jan
11
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Bubble Brunch
Jan
6
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Eat & Watch Movie Night
Jan
4
6:00 PM18:00

Eat & Watch Movie Night

Our movie series offers a different approach to dinner and a movie. This month we’re combining our Friday Supper with the option of watching a movie in our pavilion.

  • Tonight’s Movie: Silver Lining Playbook

  • Free admission with complimentary popcorn

  • Showtime: 7 PM

slpb.jpg
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Friday Supper + Crush Hour
Jan
4
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Bubble Brunch
Dec
30
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Friday Supper + Crush Hour
Dec
28
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Bubble Brunch
Dec
23
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Fireside Yoga
Dec
22
9:30 AM09:30

Fireside Yoga

With cooler weather upon us we’ve moved indoors for our Fireside Yoga series. Yoga instructors Kathy Kessler, Dede Schreiner and/or Mellisa Scaccia will create a unique themed experience to enhance your physical, mental and spiritual yoga practice. Enjoy a morning of fireside yoga in our pavilion, then cozy up to the fireplace for lunch!

  • 9:30-11:00 Yoga Practice (Winter Solstice)

  • 11:15 Lunch (includes a glass of wine)

  • 12:00 Nature walk on the grounds (optional)

  • $35 per person

  • Reservations required. Please purchase tickets below.

fireside yoga new.jpg
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Winter Solstice Bonfire
Dec
21
6:00 PM18:00

Winter Solstice Bonfire

We’re lighting up the longest night of the year with a blazing bonfire! Come dressed for the weather to best enjoy the bonfire, fire pits and s'mores. Then come inside our toasty firelit pavilion for yummy comfort food and a Chili Bar with all of your favorite toppings!

bonfire2.jpg
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Friday Supper + Crush Hour
Dec
21
3:00 PM15:00

Friday Supper + Crush Hour

During the winter months, Crush Hour (our version of Happy Hour) and Friday Supper are “huddling” together in a firelit setting. You’ll get a warm welcome from us when you step inside our toasty tasting room, whether you’ve come to relax and enjoy Crush Hour appetizer and drink specials or seasonal comfort food from our winter dinner menu.

Crush Hour   3 - 8 PM / Friday Supper   5 - 8 PM

MENU

~ CRUSH HOUR PLATES ~

Pimento Cheese Hushpuppies    w/ red pepper aioli       5

Bacon Deviled Eggs    chives, pickle, smoked paprika      6

Smokehouse Chips    maple bourbon pulled pork, blue cheese drizzle    8

Roasted Brussels Sprouts    roasted grapes, bacon, goat cheese, balsamic glaze    6

Crispy Chicken Wings     double smoked, house dry rub, signature hot sauce     8

Southern Smorrebrod     chef's daily selection      price varies

~ CRUSH HOUR DRINK SPECIALS ~

Wine by the Glass (all Defiance Ridge wines - non reserve)      6

Domestic Beer    3

Select Craft Beer    4

Signature Sangria    6

~ SHAREABLES ~

Rustic Cheese Board    artisan cheeses, fruit, preserves, crusty bread      16

Farmers Board    local meats & cheeses, pickles, nuts, olives, mustard, crusty bread    17

~ SOUPS & GREENS ~

Chef's Soup Selection      cup  4   /   bowl  6

Ridge Salad    mixed greens, chicken, chopped egg, cheddar, dried cranberries, toasted pecans, creamy buttermilk dressing      10

Sunflower Salad     mixed greens, red onion, cucumber, bell peppers, carrots, sunflower seeds, roasted tomato vinaigrette     9

~ MAIN ~

Yankee Pot Roast     carrots, parsnips, butter beans, creamy grits     14

Mimosa Fried Chicken     champagne & orange juice brine, spiced honey, bacon green beans, pimento mac & cheese      14

Fish & Chips     beer battered trout, brussels sprouts hash, sweet potato fries     15

Barnyard Burger     bacon, fried egg, white cheddar, caramelized onion, bibb lettuce, tomato, house mustard, green goddess aioli, chips or slaw      13

Roasted Vegetable Penne      butternut squash, sweet potato, leeks, red pepper, roasted vegetable puree, herbed farmers cheese       12

~ SWEET TOOTH ~

Housemade Dessert    5

Serendipity Ice Cream     5

CandleLit-Dinner-Romance-Tips.jpg
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Farmhouse Dinner
Dec
19
6:00 PM18:00

Farmhouse Dinner

Inspired by our desire to nurture people through food and wine, each month we host an intimate multi-course dinner in our modern farmhouse tasting room. This evening’s one-of-a-kind dining experience features Moon Dance Farm in Owensville, MO and it’s delightful owner, Jane Parres. Each of the five courses in this authentic farm-to-table dinner will incorporate grass-fed beef from Moon Dance Farm. Additionally, we’re pleased to release our 2016 Meadow Wood Cabernet and Red Blend tonight.

 

  • 5 course Tasting Menu: $80 per person (includes gratuity, not tax)

  • 5 course Tasting Menu with Wine Flight: $99 person (includes gratuity, not tax)

  • Arrival Time: 6:00 PM

  • Dinner Served: 6:30 PM

  • Limited seating. Reservations and tickets required.

    ***TICKETS AVAILABLE BELOW

MENU

First Course

Beef Tartare grass fed tenderloin, quail egg, minced capers, red onion, micro greens, anchovy dressing, crostini

Second Course

Bitter Greens beef fat vinaigrette, granny smith apple, cranberries, pepperdew peppers, cashew pepita brittle

Third Course

Lobster Mac & Cheese bone marrow, three cheese blend (gruyere, prairie breeze cheddar, mascarpone), truffle

Fourth Course

Korean Style Short Ribs soy go chu jung sauce, rainbow fried rice

Fifth Course

Andes Mint Truffle mint center, dark chocolate ganache, toffee milk chocolate coating

farm.jpg
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Bubble Brunch
Dec
16
11:00 AM11:00

Bubble Brunch

Who doesn't like some bubbly with their brunch? You can get both at our a la carte brunch that pairs two of our favorite things - bubbles and brunch! Our all day brunch combines the best of seasonal breakfast and lunch items with a varied selection of bubbles (and more) to delight your senses.

***Menu viewable under our "Food & Drinks" Tab

Mimosa+Toast.jpg
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Winter Wineland Holiday Party
Dec
15
6:00 PM18:00

Winter Wineland Holiday Party

Walk through a Winter Wineland at Defiance Ridge where we're all decked out for the holidays and the winter season. We hope to spend the evening with you as we celebrate this "most wonderful time of the year" with a cocktail-style holiday party.

  • Abundant Appetizer Stations

  • Open Bar (featuring Defiance Ridge wines, domestic beer & cocktails)

  • Live Music by Shaughn Uebinger

  • Drawing for a DRV Gift Basket- perfect for gift giving or for yourself

  • $55 per person (includes gratuity, not tax) / 20% discount for Wine Club members

***Reservations required. Please purchase tickets below

MENU

Farmers Boards

Flatbreads

Samosas

Belgian Endive & Blue Cheese Mousse

Beef Wellington Cups

Shrimp w/ House Dipping Sauces

(tangy garlic tarter / smoky remoulade / spicy cocktail)

Petite Sweets

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Eat & Watch Movie Night
Dec
14
7:00 PM19:00

Eat & Watch Movie Night

Our movie series offers a different approach to dinner and a movie. This month we’re combining our Friday Supper with the option of watching a movie in our pavilion.

  • Tonight’s Movie: A Christmas Story

  • Free admission with complimentary popcorn

  • Showtime: 7 PM

acs.jpg
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